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Berry Scones
“I get alot of requests for these from family and friends. They like the light and fruity taste…without feeling heavy like some recipes.” – Rachael
I created these scones for Mullberries, but Marion Berries work just as well. I took some to our local art supply store, to thank them for all their great help. They loved them.
This recipe was published in Taste of Home Magazine
Click Here for the Berry Scones Recipe Link
Tasty Marinated Vegetables Recipe
Marinated Vegetable Salad is from Rachael Montague of Sebastopol, California. “When my family went to visit my grandmother in Nebraska, she made easy-to-prepare dishes while we were there. One of them was this colorful salad. It was such a hit, I asked for the recipe before I left.”